Germany
INFORMAS in Germany is led by Peter von Philipsborn, Eva Rehfuess, Karin Geffert, Antje Hebestreit and Jan Stratil
The INFORMAS Public Sector module (Food EPI) will be implemented in Germany as part of the European Policy Evaluation Network (PEN, www.jpi-pen.eu). The project was launched in February 2019, and data collection is underway. As part of a previous project, the INFORMAS Private sector module was applied as a case study to Germany’s largest food retailer, Lidl.
- People Involved
- Outputs Table
- Outputs (publications, reports, conference presentations)
- Acknowledgements/Funders
Peter von Philipsborn
Research associate
Pettenkofer School of Public Health
Institute of Medical Information Processing, Biometry and Epidemiology, Ludwig-Maximilians University Munich, Germany
Phone: +49 89 231 538 61
Email: Peter von Phillipsborn
Professor Eva Rehfuess
Professor of Public Health and Health Services Research
Pettenkofer School of Public Health
Institute of Medical Information Processing, Biometry and Epidemiology, Ludwig-Maximilians University Munich, Germany
Phone: +49 89 2180 78224
Email: Professor Eva Rehfuess
Karin Geffert
Research associate
Pettenkofer School of Public Health
Institute of Medical Information Processing, Biometry and Epidemiology, Ludwig-Maximilians University Munich, Germany
Phone: +49 89 2180 78217
Email: Karin Geffert
Dr Antje Hebestreit
Head of the Unit for Lifestyle-Related Disorders
Leibniz Institute for Prevention Research and Epidemiology – BIPS, Bremen, Germany
Phone: +49 421 218 56 849
Email: Dr Antje Hebestreit
Dr Jan Stratil
Research associate
Pettenkofer School of Public Health
Institute of Medical Information Processing, Biometry and Epidemiology, Ludwig-Maximilians University Munich, Germany
Phone: +49 89 2180 7212 7
Email: Dr Jan Statil
| Module | Status (as of December 2021) | Outputs |
| Public Sector (Food EPI) |
|
1 |
| Private Sector |
|
1 |
| Food Composition | ||
| Food Labelling | ||
| Food Promotion | ||
| Food Prices | ||
| Food Retail |
|
|
| Food Provision | ||
| Food Trade & Investment |
- von Philipsborn P, Geffert K, Klinger C, Hebestreit A, Stratil J, Rehfuess E, for the PEN Consortium: Food Environment Policy Index (Food-EPI) Ergebnisbericht für Deutschland. 2021. [Report in German] Online: www.jpi-pen.eu/reports.html
- von Philipsborn P, Stratil JM, Heise TL, Landgraf R, Hauner H, Rehfuess EA. Voluntary industry initiatives to promote healthy diets: a case study on a major European food retailer. Public Health Nutrition 2018: 21(18):3469-3476. (Online)
- German Ministry for Education and Research (BMBF)
- LMU Munich