UK

 Information to come

Currently no information.

Module Status (as of 2018) Outputs
Public Sector (Food EPI)  In progress
Private Sector
Food Composition  completed
Food Labelling
Food Promotion
Food Prices
Food Retail
Food Provision
Food Trade & Investment

Watson F, Taylor A, Rayner M, Lobstein T, Hinks R. (2018). Priority actions for addressing the obesity epidemic in England. Public Health Nutr; 21(5):1002-1010. DOI: 10.1017/S1368980017003500

Additional Publications

Information coming

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