South Africa

The Food-EPI module of INFORMAS is currently being implemented in South Africa by Professor David Sanders and Mr Mark Spires. Much of data collection took place during 2016 and early 2017, with the remaining data collection, analysis, stakeholder report writing, and academic publications to take place over the remainder of 2017.

Professor David SandersProfessor David Sanders

Emeritus Professor

School of Public Health, The University of the Western Cape

Cape Town, South Africa

Phone: +27 21 959 2132

Email: David Sanders


Mr Mark SpiresMr Mark Spires

Researcher at the Centre of Excellence in Food Security

School of Public Health, The University of the Western Cape

Cape Town, South Africa

Email: Mark Spires

Module Status (as of 03/17) Outputs
Public Sector (Food EPI) – Data collection in process
Private Sector
Food Composition
Food Labelling
Food Promotion
Food Prices
Food Retail
Food Provision
Food Trade & Investment

Mialon, M., Crosbie, E. & Sacks, G. Mapping of food industry strategies to influence public health policy, research and practice in South Africa. Int J Public Health 65, 1027–1036 (2020). https://doi.org/10.1007/s00038-020-01407-1

Additional Publications